Michelle Lawton, who founded Joyful Plate in 2011 to promote the joy that good food and beverages can bring to our daily lives, specializes in positioning and growing small to mid-sized lifestyle brands with strategy, research, package design and big ideas. She is also a blogger, sharing personal stories about what inspires at blog.joyfulplate.com. Michelle…
EP 33: Loren’s one way ticket is to this US state known for its raisins and earthquakes.
Loren Brill started experimenting in her mother’s kitchen in 2007 with truly wholesome cookie recipes after overcoming cancer. She was determined to maintain her lifelong passion for delicious, first-rate sweets while eating as natural, unprocessed ingredients as possible. In 2009, completely healthy, Loren wanted others to have the chance to sample them, entered a baking…
EP 27: Sophia’s one way ticket is to a place many of us hope to visit.
Sophia Brittan graduated from Georgetown University in 2005, after which she moved to New York City in pursuit of a culinary education. She graduated from the French Culinary Institute in 2006, followed by the Institute of Integrative Nutrition. In 2007, Sophia Brittan founded KitchenCaravan.com, a healthy online cooking show, where she developed recipes and hosted…
EP 21: Karan’s one way ticket is to this place where you’re assured of success.
Karan Gera is the Founder of Monsieur Singh Lassi. Born and raised in New Delhi, India, Karan Gera moved to New York City in 2002 to work in advertising. While on assignment as a Strategist for a major yoghurt brand, Karan conceptualized the idea for Monsieur Singh Lassi. He realized the way yoghurt was being…
EP 11: Chef Michael’s one way ticket is to the kitchens of this country known for its superb cuisine.
At age 14, Chef Michael Guerrieri became infatuated with the kitchen while working at Dante’s pizzeria on Long Island, New York. He established himself as a young restaurateur by his early 20’s, opening Mannino’s — a favorite stop for Hampton’s bound travelers. Soon after, Michael’s Elegant Affairs opened, a catering company serving New York’s high…
EP 02: Brian’s one way ticket is to this start up nation (which also has terrific wine).
Brian Leventhal is one of the Brooklyn Winery’s founding fathers. In that capacity, he’s done everything from raising capital to managing the event and customer winemaking businesses. Brian Leventhal’s even installed a sheet rock ceiling (2 layers thick he’s happy to note) — in the Parlor room, in case you’d like to check out his…
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